<?xml version="1.0"?>
<law><law_id>788253</law_id><section_number>3.2-5110</section_number><site_title>Virginia Decoded</site_title><site_url>https://vacode.org</site_url><edition url="https://vacode.org/2016/" id="11" last_updated="2016-07-24" current="TRUE">2016</edition><structure><unit level="1" identifier="3.2" url="https://vacode.org/2016/3.2/">Agriculture, Animal Care, And Food</unit><unit level="2" identifier="IV" url="https://vacode.org/2016/3.2/IV/">Food And Drink; Weights And Measures.</unit><unit level="3" identifier="51" url="https://vacode.org/2016/3.2/IV/51/">Food And Drink</unit><unit level="4" identifier="2" url="https://vacode.org/2016/3.2/IV/51/2/">Sanitary Requirements.</unit></structure><catch_line>Daily cleaning of instruments and machinery</catch_line><history>Code 1950, &#xA7; 3-290; 1966, c. 702, &#xA7; 3.1-370; 2008, c. 860.</history><order_by/><metadata/><court_decisions/><official_url>http://law.lis.virginia.gov/vacode/3.2-5110/</official_url><refers_to/><url>/3.2-5110/</url><token>3.2/IV/51/2/3.2-5110</token><referred_to_by/><text><section id="2543288" prefix=""><text>All trucks, trays, boxes, baskets, buckets, and other receptacles, chutes, platforms, racks, tables, shelves, and all knives, saws, cleavers, and other utensils and machinery used in moving, handling, cutting, chopping, mixing, canning, and any other process, shall be thoroughly cleaned daily.</text><type>section</type><prefixes><section/></prefixes><entire_prefix/><prefix_anchor/><level>1</level></section></text></law>
